As a staple ingredient in many kitchens around the world, Nestle Sweetened Condensed Milk transforms simple recipes into divine creations with its rich, creamy sweetness. Whether you're craving a comforting dessert or looking to impress guests with unique treats, here are five creative recipes that showcase the versatility of this sweet delight.
Dulce de Leche Swirl Cheesecake
Ingredients:
- 2 cups of graham cracker crumbs
- 1/2 cup of melted butter
- 3 (8-ounce) packages of cream cheese, softened
- 1 cup of sugar
- 3 large eggs
- 1 teaspoon of vanilla extract
- 1 can (14 ounces) of Nestle Sweetened Condensed Milk
How to Make:
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Prepare the Crust: Mix graham cracker crumbs with melted butter and press into the bottom of a 9-inch springform pan. Chill for about 15 minutes.
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Make Dulce de Leche: While the crust sets, remove the label from the can of condensed milk, place it in a large pot, and cover it with water. Boil gently for 3 hours, ensuring the can remains submerged. Let cool completely.
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Mix Cheesecake Batter: Beat cream cheese with sugar until smooth. Add eggs one at a time, then vanilla extract.
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Swirl: Pour half the batter over the crust. Add spoonfuls of cooled dulce de leche, then the remaining batter. Swirl gently with a knife.
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Bake: Bake at 325°F (165°C) for about 60 minutes or until the center is set but still slightly jiggly. Allow to cool, then refrigerate for at least 4 hours or overnight.
<p class="pro-note">🍰 Pro Tip: For the best taste and texture, make sure to boil the sweetened condensed milk to create dulce de leche a day ahead of time.</p>
Coconut Macaroons
Ingredients:
- 1 can (14 ounces) of Nestle Sweetened Condensed Milk
- 2 large egg whites
- 1 teaspoon of vanilla extract
- 4 cups of unsweetened shredded coconut
How to Make:
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Whisk Egg Whites: In a large bowl, whisk egg whites until frothy.
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Combine Ingredients: Add condensed milk, vanilla extract, and shredded coconut. Mix thoroughly.
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Shape Cookies: Drop tablespoon-sized mounds onto a parchment-lined baking sheet.
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Bake: Bake at 325°F (165°C) for 15-20 minutes or until golden brown.
<p class="pro-note">🥥 Pro Tip: To make chocolate-dipped macaroons, melt chocolate and dip the base of each cooled macaroon into it, then let it set on parchment paper.</p>
Magic Ice Cream Pie
Ingredients:
- 1 prepared 9-inch pie crust (graham or shortbread)
- 1 can (14 ounces) of Nestle Sweetened Condensed Milk
- 1/2 cup of lemon juice
- 1 pint of heavy whipping cream
- Chocolate chips or your favorite candy, for topping
How to Make:
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Mix Filling: In a bowl, combine the condensed milk with lemon juice until smooth.
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Whip Cream: Whip heavy cream until stiff peaks form. Fold this into the lemon mixture.
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Assemble: Pour the mixture into the prepared crust, cover, and freeze for at least 6 hours.
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Top: Before serving, sprinkle with chocolate chips or your favorite candy.
<p class="pro-note">🍦 Pro Tip: This dessert can be customized with various flavors by changing the juice or adding fruit purees to the condensed milk mixture.</p>
Tres Leches Cake
Ingredients:
- 1 cup of all-purpose flour
- 1 1/2 teaspoons of baking powder
- 1/4 teaspoon of salt
- 5 large eggs, separated
- 1 cup of sugar
- 1 can (14 ounces) of Nestle Sweetened Condensed Milk
- 1 can (12 ounces) of evaporated milk
- 1 cup of heavy cream
How to Make:
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Prepare Cake: Preheat oven to 350°F (175°C). Whisk flour, baking powder, and salt. Beat egg yolks with sugar until pale and thick. Beat egg whites to stiff peaks. Fold dry ingredients into yolks, then fold in egg whites.
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Bake: Pour into a 9x13 inch pan and bake for 25-30 minutes. Let cool.
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Soak: Poke holes in the cake and mix condensed milk, evaporated milk, and cream. Pour over the cake and let absorb for about 30 minutes.
<p class="pro-note">🍰 Pro Tip: This cake can be enhanced with a topping of whipped cream and a sprinkle of cinnamon or fresh fruit.</p>
Fudge Squares
Ingredients:
- 1 can (14 ounces) of Nestle Sweetened Condensed Milk
- 2 cups of semisweet chocolate chips
- 1 teaspoon of vanilla extract
- 1 cup of chopped walnuts (optional)
How to Make:
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Melt: In a saucepan over low heat, melt chocolate chips with condensed milk, stirring until smooth.
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Mix: Remove from heat, add vanilla and walnuts, if using.
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Set: Pour into a greased 8x8 inch pan. Let it cool at room temperature or refrigerate until firm.
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Cut: Slice into squares and enjoy!
<p class="pro-note">🍫 Pro Tip: Store the fudge in the refrigerator in an airtight container to maintain its texture.</p>
In these recipes, Nestle Sweetened Condensed Milk not only adds a sweet, creamy touch but also acts as a binder and a flavor enhancer. Whether you're new to baking or an experienced cook, these recipes are sure to bring a burst of joy and culinary creativity to your table.
To dive deeper into the world of sweetened condensed milk, try experimenting with variations and don't shy away from incorporating this versatile ingredient into savory dishes as well. After all, cooking is all about creativity, and these recipes are just the beginning of what you can achieve with a little imagination and a can of Nestle Sweetened Condensed Milk.
<p class="pro-note">📚 Pro Tip: Check out our other tutorials for more unique recipes and cooking techniques using sweetened condensed milk.</p>
<div class="faq-section"> <div class="faq-container"> <div class="faq-item"> <div class="faq-question"> <h3>Can I use Nestle Sweetened Condensed Milk in savory dishes?</h3> <span class="faq-toggle">+</span> </div> <div class="faq-answer"> <p>Yes, sweetened condensed milk can be used in savory dishes like sauces or dressings to add a rich, caramelized flavor. Try it in a barbecue sauce or as a sweetener in salad dressings.</p> </div> </div> <div class="faq-item"> <div class="faq-question"> <h3>How long does the Dulce de Leche last?</h3> <span class="faq-toggle">+</span> </div> <div class="faq-answer"> <p>Dulce de Leche made from boiled condensed milk can be stored in the fridge for up to 3 weeks in an airtight container.</p> </div> </div> <div class="faq-item"> <div class="faq-question"> <h3>Can I make sweetened condensed milk at home?</h3> <span class="faq-toggle">+</span> </div> <div class="faq-answer"> <p>Yes, you can make your own by heating sugar and milk on low heat until it thickens. However, store-bought condensed milk is often cheaper and saves time.</p> </div> </div> </div> </div>